At the moment, we are not accepting online orders. Please contact us at 813-857-1266 for further information.

Special Events Menu

Our chocolates are best consumed within 1-2 weeks. Keep them in a cool, dry place away from heat and sunlight, at room temperature below 70°F. Bonbons can be stored in a sealed container or ziplock bag, either in the fridge or a wine cooler.

Coffee Crunch

Milk chocolate infused coffee ganache paired with crunchy layer in dark chocolate shell. 
*Dairy, Nut


Strawberry Cheesecake

Strawberry gelee paired with cream cheese and paired with honey gram cookie crust in white chocolate shell. 
*Dairy

Hazelnut Caramel

Whole hazelnut in the center of perfectly salted caramel paired with hazelnut dark gianduja in a dark chocolate shell. 
*Dairy & Nut

Peanut Caramel

Peanut caramel in milk chocolate shell. *Dairy & Nut

Raspberry-Dairy Free

Raspberry ganache in dark chocolate shell.

Coconut Almond Crunch

Coconut ganache paired with roasted almonds and incased in dark chocolate shell. *Nut