At the moment, we are not accepting online orders. Please contact us at 813-857-1266 for further information.

At Cocoa Lilie, our flavors and designs change with
seasons and or occasion. The list of flavors at the bottom represents what's currently available;
moreover, we can accommodate special orders or events.

Our chocolates are best consumed within 1-2 weeks. Keep them in a cool, dry place away from heat and sunlight, at room temperature below 72°F. Bonbons can be stored in a sealed container or Ziplock bag, either in the fridge or a wine cooler.

COCONUT CRUNCH

Coconut ganache paired with roasted almonds and incased in dark chocolate shell. Contains: Nut

TANZANIE DARK CHOCOLATE

75% Dark Coverture ganache covered in a 64% dark chocolate shell. Contains: Dairy

SALTED CARAMEL

Madagascar vanilla bean-infused salted caramel wrapped in milk chocolate shell. Contains: Dairy

STRAWBARRY CHEESECAKE

A luscious layer of strawberry gelee paired with a rich, creamy cheese ganache, finished with a delicate honey graham cracker crust, all in encased in a velvety white chocolate shell. Contains: Dairy, Nut & Gluten

Marshmallow Milk Crunch

Vegan Marshmallow paired with milk ganache and crunchy layer. Contains: Dairy, Nuts

HAZELNUT GIANDUJA

Whole hazelnut in the center of a perfectly balanced hazelnut gianduja and encased in dark chocolate shell.Contains: Dairy & Nut

COFFEE DELIGHT

Milk chocolate infused coffee ganache in dark chocolate shell. Contains: Dairy

MANGO

Mango infused white chocolate ganache in white chocolate shell. *Dairy

PISTACHIO

Pistachio ganache in dark chocolate shell. Contains: Dairy & Nut

MILK MARSHMALLOW

Milk chocolate ganache paired with creamy marshmallow incased in milk chocolate shell. Dairy

RASBARRY-DAIRY FREE

Raspberry ganache in dark chocolate shell Vegan

RUBY MATCHA

Premium matcha infused white chocolate ganache and encased in Ruby chocolate shell. Contains: Dairy

CHERRY VANILLA

Cherry compote paired Tahitian infused vanilla ganache encased in dark chocolate shell. Contains: Dairy

FLEUR DE SEL CARAMEL

Fleur de see milk chocolate caramel paired with crunchy layer. Contains: Milk & Gluten

What is Ruby Chocolate?

Ruby Cocoa Bean grows under unique climate conditions and can be found in Ecuador, Brazil and Ivory Coast. The Chocolate is naturally pink and contains no added flavors or colorings.